Greg Evanylo, a professor and Extension specialist in the Department of Crop and Soil Environmental Sciences, was recently named a fellow in the Science Society of America and the American Society of Agronomy, the the highest recognition bestowed by the organizations. Members of these societies nominate worthy colleagues based on their professional achievements and meritorious service. Up to 0.3 percent of the society’s active and emeritus members may be elected Fellow.
Evanylo received a B.A. from the University of Connecticut, an M.S. from the University of Massachusetts, and a Ph.D. from the University of Georgia. He is internationally recognized for his Extension programming and applied research on composting, nutrient management, and fate of carbon and metals in land-applied residuals.
Evanylo has authored 121 peer-reviewed research articles, book chapters, conference proceedings and and extension publications. He provides leadership at the international, national, state, and local levels. Greg is active in the American Society of Agronomy, Soil Science Society of America, the Water Environment Federation, and the U.S. Composting Council. He has presented research results and extension programs at national and international conferences and workshops.